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Champagne Granita

4/26/2021

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Champagne Granita... one of my favorite ways to end a meal. It's the perfect dessert at the end of a nice meal. It's sweet, but not too sweet. It's light, and not heavy on your tummy. And it's beautiful.

I've also made this with strawberries and grapefruit instead of lemon, but they're all delicious. Peach would also be really refreshing, like a bellini slushy!
Simple Syrup = 1 cup water + 1 cup sugar
add lemon zest and juice to 9x13 dish
pop the cork!
add the champagne to the simple syrup, lemon zest & juice
every few hours... fork it
Viola!
served with fresh blueberries & raspberries
served with fresh kiwi & strawberries

print recipe
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  • Home
  • About Me
  • Recipes & More
    • Restaurant Reviews
    • Epcot
    • Healthy Choices
    • Sweet Stuff
    • Events & Grazing
    • Christmas
    • Halloween
    • Thanksgiving
    • Stepmom Life
  • Subscribe
  • The Gram